Tag: snacks
Endives, boquerones, and other TV snacks
Better than a packet of potato chips!
Boquerones are Spanish styled marinated white anchovy fillets which are a lot less pungent than regular anchovy with a citrus, vinegared taste. Serve on a fresh red endive leaf, with half a grape tomato, baby basil, and a paper thin slice of garlic and drizzled with...
A Tavola
A Tavola is one of the loveliest, sexiest Italian eateries I’ve encountered in a city already spoilt for choice. On a busy street, chef-owner Eugenio Maiale gives reason to pause for house-made pasta and the timeless pleasure of unfussy Italian dishes.
The complimentary focaccia is pulled from...
