Tag: pan fried
Bannister’s Point Lodge
Wonderful accomodation and one hatted restaurant in Mollymook – it doesn’t get any better than Bannister’s Point Lodge. Hotel, Restaurant, bar and my favorite – an infinity pool!
I had just been testing out a new digital camera I got for Christmas – and obviously I didn’t...
Gordon Ramsey
At the good food and wine show Sydney!
I always thought I was crazy for chefs (being a bit of a chef groupie), that was, until I went to Gordon’s show. My lord are the middle aged ladies crazy for the guy! Gordon fits extremely well in a live audience setting. His crude and offending humour on...
Pan Fried Swordfish with Garlic Mash
Celebrity guest chef Adrian Fowler returns to the Kitchen!
This was adapted from Gordon Ramsey’s recipe – Black Cod with garlic potato puree
Menu: Pan Fried Swordfish steak on garlic mash, buttered mushrooms, clams in white wine cream
Gordon’s trick to perfect garlic mash:
Boil...
My first attempt at Korean
You’re welcome to critique at anything I’ve done wrong – I felt a little lost shopping in the Korean section of the Asian grocer. I couldn’t read nor pronounce anything! All I know, is that I’ve always missed the Galbi Tang from Chosun Galbee in LA… and I’ve...
Woo Salmon!
My afterwork Salmon dish – revisted. I ended up using 2 pans and a plate, which is still too many items to wash after a long day at work, but it tasted so good it was totally worth it.
Adapted from my darling friend Brian Woo’s salmon recipe – it’s quick and easy:
Scale, debone...
蘿蔔糕! (Law bock Gow)
I’ve been wanting to do something special for this year’s Chinese New Year… and what better than to make traditional Chinese turnip pudding. It is a long and tiring process, mostly because everything needs to be finely diced. Trying to dice Chinese bacon is like cutting hard candle...
