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    • Tag: New York

    Momofuku Ssäm Bar

    Written by Amanda on May 30th, 2010 — 8 Comments
    David Chang, a Korean-American born in Washington DC is the chef and owner of a string of successful restaurants that has local New Yorkers addictively queueing up outside every door and fighting over every online booking. Since missing out on Chang’s visit to the Melbourne food and wine festival...
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    LA and New York Restaurant Recommendations

    Written by Amanda on July 31st, 2007 — 15 Comments
    There are plenty more places worth mentioning throughout my trip… Thanks to Deb, especially, for making so many bookings! Sorry for being vague and brief… I’m just feeling really hungry!   Blue Marlin Japanese Bistro 2121 Sawtelle Boulevard Los Angeles, CA 90025 310.445.2522 ...
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    Palatable, Per Se…

    Written by Amanda on July 25th, 2007 — 20 Comments
    A veritable cornucopia of taste, for all five senses. Even though Thomas Keller resides more at French Laundry, his creations were undoubtly passed on exquisitely to his fellow chefs. He was awarded a three star rating by the Michelin Guide to New York for his restaurant Per Se, and in 2006, he was...
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