Tag: berry
Berry woodfired sourdough bakery
My first update for some regional NSW restaurants I visited over the summer break:
The Berry sourdough bakery is a perfect spot for a stop-off if you’re driving down south for Sydney. Owned by Joost and Jelle Hilkemeijer – their philosophies and influences are “Quality ingredients,...
Syd mag hall of fame dinner
Sorry for the late updates…
the(sydney)magazine
Food Hall of Fame Dinner
Tonight’s menu incorporates seafood from Christie’s Seafoods, vegetables from Fratelli Fresh and cheese from Jannei Goat Dairy.
Canapes
Freshly shucked oysters with shallot vinegar
Pistachio and goat’s cheese...
Cognac dinner
A Taste of Cognac & Spices @ Claude’s
Very interesting dinner where food is paired with Cognac. It was done beautifully, to my surprise!
Salt Cod & Rouille
Hennessy VSOP, Muscat Grape & Lime
Rock Oyster with Vadouvan Salad
Hennessy VSOP & Sparkling Water
Spring Lamb Samphire...
Ivy Mad Cow
After working at the Ivy for months I have actually never visited Mad Cow for a decent meal. What a great business lunch destination! Everything in very tongue-in-cheek on the menus and the atmosphere is cheerful, casual and happy. Due to time constraints, we dug straight into the main course of the...
Rambutan
Had brunch at SoBo with Aaron and ordered the “breakfast platter”. The sun was shining, we got a table outside facing the ocean… and all our favorite dishes on a giant tray? GOLD.
Blueberry pancakes, corn fritters with goats curd, eggs benedict & eggs florentine, side of bacon,...
Christine Manfield
Got a table at Universal restaurant tomorrow, which I’m very excited about!
smoked ocean trout, smoked eel and pomelo salad
Asparagus and lotus root tempura, samphire and wasabi avocado
spiced quail, tamarind and longan salad
steamed spanner crab pancakes in spiced coconut soup
...
