Throughout Good Food Month, restaurants featured in The Sydney Morning Herald Good Food Guide will provide a $35 lunch menu which includes a main meal and coffee, and your choice of a glass of Brown Brothers wine, James Squire beer or a 500ml bottle of S.Pellegrino Sparkling Mineral Water. Bookings are recommended. Monday to Friday, noon ?2pm.
Fish of the Day on poached Queensland Scallops, Asparagus and Confit Poratabello with Corriander Hollandaise.
Bistro Lilly – Observatory Tower
So the water was FREEZING, but that didn’t stop us from jumping in… who could resist?
Warm your stomach up with a “Camp Cove Sunset” – something we spontaneaously came up with.
60ml Belvedere vodka
Shake with Pear Nectar
Layer with Aranciata Rossa
Garnish with an orange slice for extra tacky-ness
And finally – Edible glitter!!! Happy Birthday to my two darling cousins Jaclyn & Roslyn 
and i didn’t even get to eat a cupcake!!!! everyone was like man thats a good cupcake!
that’s about 31 USD and tip for lunch, i could live comfortably there, if i could own a fortune 500 firm!!
shortage of cupcakes?
gimmie!
i dunno how i feel about edible glitter…..
i have that mental block that im eating plastic