Eating
Signorelli Gastronomia
The Doltone House Group has just launched a brand new food emporium named Signorelli Gastronomia. The family owned and operated company has a significant portfolio of waterfront entertainment and catering venues, including Jones Bay Wharf and Darling Island Wharf. Signorelli Gastronomia is located...
Michel Roux (Snr)
Michel Roux’s approach to cuisine is all about removing the complexity from dishes and making the experience clean and crisp. He arrived in England in 1971 with his older brother Albert, to open the original Le Gavroche Restaurant in Lower Sloane Street, London and it was an instant hit during...
Fried soft bone chicken
It all started with a simple tweet from Dan Hong about a legendary Indonesian dish of deep fried chicken, where the bones are completely edible with the flesh and the skin is fried to a satisfying crisp. Apparently, there is only one restaurant in Sydney which serves this dish, a place called Maranatha...
Saké Restaurant
We’ve all been wondering what Shaun Presland has been planning since his departure from Ivy Teppanyaki. He’s been spotted recomposing the lunch menu at the Argyle to the tune of “turning Japanese”, and now he has opened a new restaurant in what was once the Argyle functions area...
Amsterdam Eats
The first thing we all think of when someone is visiting Amsterdam? The drinking, the weed, the women, and the long mindless nights that no one remembers when they wake up next to the canal. Everyone who isn’t an American teenager would know that it doesn’t have to be that way!
Amongst all...
Sushi Yachiyo
Hidden away near the Kings Cross Coke sign on Kirketon Road, underneath the old (and now closed) Bucha restaurant is a small, family owned Japanese restaurant. Chef Mitsuhiro Yashio and his wife (Rumi?) create a neighbourly environment for Darlinghurst locals to get their Japanese fix.
The decor is...
Bacco Wine Bar
Tucked away under a set of escalators, a dark cosy Italian wine bar would be the last thing you expect in the lobby of Chifley Plaza. It is a very popular haunt for executives doting Italian suits during weekday lunches, but by night, it is an inviting space for a glass of wine or aperitivo with their...
Alira, Pyrmont
They say variety is the spice of life – this is most certainly the case when you find that hidden gem in Pyrmont. While pizza places continue to pop up one after another alongside wine bars with tapas, Alira stands out from the crowd. Formerly a Thai restaurant, Alira is tucked away on the quieter...
Omerta Wine Bar
The much awaited Omerta Wine bar finally opened its doors after the disappearance of Gastronomia Pelagio on Victoria St Darlinghurst. With the competition of Thomas Dux and Crown St grocer opening up nearby, the deli decided on an exit strategy and transformed the space into a beautiful wine bar. Under...
Flinders Inn, Paddington
Flinders Inn is the creation of an impressive team, with head chef Morgan McGlone (ex-Salt), Darran Smith (ex-Icebergs) and Rob Young (ex-Uccello, NBI) running the show. It is cosy 40 seater French bistro situated by a bustling intersection on Flinders Street. The daily specials written with a tangerine...
